dairy

SRUC takes top award for farming innovation

Professor Wayne Powell, left, Professor Mike Coffey, centre, and Professor Eileen Wall, right, collect the Innovation in Farming Award. SRUC’s expertise and innovation in the field of animal genomics…

SRUC
07/10/2022

SRUC showcases green innovation during Ministerial visit

The role of cutting-edge green innovation in the natural economy has been showcased to Scotland’s Business Minister during a visit to Dumfries and Galloway.…

SRUC
09/08/2022

Partnership working key for dairy-beef supply chain

The supply of dairy-bred calves has come under the spotlight as part of a project led by SRUC.…

SRUC
17/06/2022

A toast to £21m Digital Dairy Chain

The South-West of Scotland and Cumbria will become the “go to” region for future investment in high-tech dairy processing.…

SRUC
09/06/2022

Survey seeks farmers’ views on GHG emission reduction

Beef and dairy farmers are being asked for their views on the role of precision livestock farming technologies in reducing greenhouse gas (GHG) emissions.…

SRUC
16/05/2022

Milking the environmental benefits of private investment

A £1.5 million project led by SRUC has found private investment in ecosystem services has the potential to reduce greenhouse gas emissions from dairy farms.…

SRUC
10/02/2022

Cow to Cone

An education project aims to engage students on a new mathematics course with agriculture – and specifically the manufacture of milk and ice-cream.…

SRUC
31/01/2022

SRUC and Waitrose win top category at BBC Food & Farming Awards

SRUC and Waitrose have taken home one of the top prizes at the BBC’s Food & Farming Awards, which was held last night (24 November).…

SRUC
25/11/2021

Agri-tech project highlights benefits to dairy-beef sector

A project which uses cutting-edge precision technology to tackle calf pneumonia and scours in the dairy-beef sector will highlight its work at a webinar later this month.…